Tsachpinis

Seafood Restaurant

Naoussa Town, Paros

+8

Tags

seafront

seafood

naoussa port

seaview

fresh fish

About

Located in Naousa’s old port, Tsachpinis Taverna, also known as Ouzeri Ton Naftikon, offers authentic Greek cuisine with a focus on fresh seafood. Enjoy classics like octopus, sardines, and shrimp in a vibrant, waterfront setting.

Hosts Nektarios and Panagiotis provide warm, attentive service, ensuring every guest feels welcome. The taverna’s prime location and commitment to tradition make it a standout dining spot. For a memorable meal with stunning harbor views, Tsachpinis Taverna is a must-visit in Paros. Enjoy the lively atmosphere and genuine Greek hospitality.

View on Map

Events

23

Koursariki Pirate Night In Naoussa!

Sommaripa Consolato

Read more about Tsachpinis

Tsachpinis Taverna: A Nautical Culinary Experience in Naousa

Tsachpinis Taverna: A Nautical Culinary Experience in Naousa

Nestled in the heart of Naousa’s old port, Tsachpinis Taverna, also known as Ouzeri Ton Naftikon, is a beacon for food enthusiasts and culture seekers visiting Paros. Its prime waterfront location offers a vibrant atmosphere where guests can soak in the charm of the bustling harbor, watch boats drift by, and savor authentic Greek flavors.

Read Article

Follow Us On Instagram

Rating 4.3

720 reviews

Emi Represa

a year ago

An amazing experience and a must in Naousa. Granted, you might have to wait a little to be seated, even if you have a reservation. While you wait, maybe just pop up in the little store around the corner, buy a cold one, and enjoy it while you witness the skillful, hardworking staff orchestrate this lively, lovely crazy restaurant. See? Lots of fun and we didn’t even get to the table yet. Once you are seated, enjoy absolutely everything that surrounds you, for the beautiful old Naousa port (which means “this is not USA” in Greek true story-) is one fantastic place to be, and you should count yourself lucky to be here. The food, oh the food. We began with the grilled sardines which were an explosion of flavors. We also took -as a starter- the orzo, knowing is not a starter but aware that we are on holidays and we do whatever we want in whatever order we please. Then we were guided by Panagiotis, a legend who manages the restaurant, to chose our fresh, fish at the kitchen. We had a grilled Cernia (or grouper), that weighting around 1.6kg (you do the conversion), was big enough to feed three hungry adults and delicious enough to remind us why being a fisherman is a biblical type of job because … God that was good. As any good concert, encores are a must, and deserts are included in your service so you don’t even have to make a choice. Trust me, GO.

Tugce E

8 months ago

Everything was sooo great. Fried crayfish and grilled baby kalamari must have!! Really crayfish was best in my life trust me , order that! They are so friendly and kind. You better make a reservation

Merrill Laufer

a year ago

Both our travel agent and hotel recommended had this spot on a list of recommended places to eat in Paros. We didn’t have a reservation, but one is recommended at least for early Sept. we ended up going by before they opened and made a reservation for an early dinner around 7 PM. As it got later it appeared they paced seatings to not flood the kitchen with orders. Greek salad was fresh, the taziki was so simple and so delicious. For our mains we shared crayfish risotto (it was ok, very buttery for a tomato based pasta but not bad!) and the whole grilled snapper. The whole grilled fish is not to be missed.

T L

a year ago

If you can get a reservation do so.. we were a walk-in so were happy to wait. Everything was delicious and well worth the wait! The seafood orzo, seafood pasta, and grilled octopus - delicious. Unexpected standout was the Parian soft cheese with Tomato starter! Don’t expect a quiet evening though, because of its popularity you’ll be almost shoulder to shoulder and expected to pay as soon as you’re done to vacate the table for the next group. For us this was perfectly fine but if your expectations differ you may be disappointed!

Κατερίνα Μπιτσάνη

7 months ago

Tsakpini is a charming restaurant in Naoussa, situated in a prime location right on the harbor, offering stunning views and a relaxed atmosphere. Known for its delicious seafood dishes, the menu features a wide range of fresh options. We enjoyed the squid ink risotto and the seafood pasta, both of which were flavorful and expertly prepared.

Eleni Garoufalias

8 months ago

We reserved a table for my husband’s birthday. I cannot express well enough what a wonderful evening we had. From authentic Greek cuisine and traditionally made dishes like my yiayia used to make to friendly staff who go above and beyond. Even the house wine was delicious. We ordered the sea urchin salad, the oysters and the octopus for starters followed by the red mullet and calamari for mains. A fantastic gastronomical experience in the perfect setting.

Haris Aslanidis

3 months ago

It's accessible and near the water, but it's very crowded and hard to get a table. The food was very good, and it had exotic dishes.

Michelle Hayes

a year ago

Highly recommend - baby calamari, octopus, zucchini balls, Greek salad with local cheese, fresh grilled grouper, house white wine. Service was excellent and they found us a table when it was extremely busy. Definitely try to make a reservation. House wine was surprisingly amazing!

Konstantinos Koutroumpas

11 months ago

Amazing place for fresh fish! The staff is very polite and efficient. Recommend to make a reservation and always ask for what fish is fresh. The grilled octopus and calamari were incredible. The lobster was pricey but very fresh and tasted amazing. There is a reason this place is a staple of Paros. Be prepared for the place to be noisy and packed especially between June to September. 10/10 recommend for seafood!

Charles G. Lin

7 months ago

Sea food quality was really good. I ordered the grilled mackerel. It was really good. Service was ok. This restaurant can be very busy at night. It felt a bit cramped. The price is a little high, but I guess it's considered reasonable in Naoussa. I ordered grilled mackerel, tomato salad, zaziki, bread and sparkling water. The bill was 37 euros.

Tsachpinis Seafood Restaurant

Naoussa Town, Paros

Phone Email

Google Location